Well, I’ve discovered something that is heavenly delicious right out of the container-Chocolate Cool Whip. Yes, I said Chocolate Cool Whip. OMG…it’s amazing!
I happened to try this store bought goodness because it was required for a recip my mom gave me that I want to share with you. The recipe is for a creamy, chocolate pie. We should name it, it’s that good. It’s QUICK, delicious and you can be proud to serve it.
I made my first creamy pie last night and it was a hit here with everyone. I plan on making one for my girlfriend gathering that I’m hosting on April 17th. Here’s the recipe so you, too can try it. Leave me a comment and let me know how yours turns out!
Easy Dreamy Chocolate Creamy Pie
one cup sour cream
8 oz. pkg. cream cheese softened
1/3 cup of sugar
2 tsp vanilla extract
one container 8oz. frozen Chocolate Cool Whip thawed
one 9 inch graham cracker pie crust
IN A LARGE BOWL, COMBINE THE SOUR CREAM, CREAM CHEESE, SUGAR,AND VANILLA. MIX WELL! Fold in the whipped topping, then pour the mixture into the pie crust.
CHILL FOR AT LEAST 2 HOURS BEFOR SERVING
After your first bite, you’ll be saying, “Hello Lovah,” too.
Why Jane 
Heyhey, doin’ catch-up here. I have posted some art each day on mine, if ya wanna check it out.
I should think this tastes delicious with sour cream, cream cheese and cool whip, my god that is an orgy of taste. Don’t get in my way while I copy it either. winkwink
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